OUR CERTIFICATIONS

Our numerous recognized certifications highlight our commitment to providing superior-quality products, certified to the highest standards.

As your trusted supplier and partner for fish and seafood, we are committed to upholding the highest standards of food safety, hygiene, and quality.

HACCP

We rigorously manage food safety risks at every stage of production. Our products are continuously monitored to eliminate any biological, chemical, or physical hazards, ensuring they are safe and of impeccable quality.

SQF

Frandon products are SQF-certified, meeting the highest standards of safety and quality. We ensure full traceability, strict quality control, and regular audits, providing you with safe and reliable products throughout the production process.

FDA

Frandon complies with FDA requirements, allowing us to export our food products to the United States.

EcoCert

Frandon’s organic salmon, certified by Ecocert, is raised using sustainable practices that protect the environment and biodiversity. This certification guarantees a production process that respects ecosystems, with strict control over methods to minimize environmental impact.

CFIA

Our CFIA licenses ensure that we meet Canada’s strict standards for food safety, traceability, and quality in the processing, export, and import of fish and seafood.

MAPAQ

As a holder of MAPAQ licenses for the processing, export, and import of fish and seafood, we comply with provincial standards for food safety and quality, ensuring our products meet all regulations in Québec.

Aliments du Québec

Our Aliments du Québec-certified products reflect our pride as a Québec-based company committed to offering high-quality local products. We provide a range of fish and seafood-based products that are processed right here in Québec.

Ocean Wise

We offer Ocean Wise-certified fish and seafood options sourced from responsible fisheries and sustainable practices. This certification supports the preservation of marine biodiversity and the health of ocean ecosystems.

HACCP

We rigorously manage food safety risks at every stage of production. Our products are continuously monitored to eliminate any biological, chemical, or physical hazards, ensuring they are safe and of impeccable quality.

SQF

Frandon products are SQF-certified, meeting the highest standards of safety and quality. We ensure full traceability, strict quality control, and regular audits, providing you with safe and reliable products throughout the production process.

FDA

Frandon complies with FDA requirements, allowing us to export our food products to the United States.

EcoCert

Frandon’s organic salmon, certified by Ecocert, is raised using sustainable practices that protect the environment and biodiversity. This certification guarantees a production process that respects ecosystems, with strict control over methods to minimize environmental impact.

CFIA

Our CFIA licenses ensure that we meet Canada’s strict standards for food safety, traceability, and quality in the processing, export, and import of fish and seafood.

MAPAQ

As a holder of MAPAQ licenses for the processing, export, and import of fish and seafood, we comply with provincial standards for food safety and quality, ensuring our products meet all regulations in Québec.

Aliments du Québec

Our Aliments du Québec-certified products reflect our pride as a Québec-based company committed to offering high-quality local products. We provide a range of fish and seafood-based products that are processed right here in Québec.

Ocean Wise

We offer Ocean Wise-certified fish and seafood options sourced from responsible fisheries and sustainable practices. This certification supports the preservation of marine biodiversity and the health of ocean ecosystems.

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